GINGER CAPSULES

1. Digestive Health:

• Reduces Nausea and Vomiting: Ginger is well-known for its ability to relieve nausea, whether caused by motion sickness, pregnancy (morning sickness), or post-surgery.
• Improves Digestion: Ginger stimulates digestive enzymes, promoting better digestion and helping alleviate indigestion, gas, and bloating.
• Relieves Heartburn: Ginger may help reduce acid reflux symptoms by balancing stomach acidity.

2. Anti-inflammatory and Pain Relief:

• Reduces Inflammation: The active compounds in ginger have powerful anti-inflammatory effects, which may help reduce symptoms of inflammatory conditions like arthritis and muscle pain.
• Pain Management: Ginger is often used to alleviate joint pain and stiffness caused by osteoarthritis or rheumatoid arthritis. It also helps with muscle soreness after exercise.

3. Immune Support:

• Boosts Immune System: Ginger is known for its immune-boosting properties, helping to protect against colds, flu, and infections by supporting overall immune function.
• Fights Infections: Ginger has antimicrobial and antifungal properties, which can help the body fight off infections, including respiratory infections.

4. Relief from Respiratory Issues:

• Reduces Congestion: Ginger can help relieve congestion and soothe symptoms of respiratory conditions like colds, coughs, and bronchitis by reducing mucus and inflammation in the airways.
• Asthma Relief: The anti-inflammatory properties of ginger may help reduce airway inflammation and improve asthma symptoms.

5. Anti-nausea for Chemotherapy and Post-surgery:

• Ginger powder capsules are commonly used to reduce nausea and vomiting caused by chemotherapy or post-operative recovery, providing a natural way to manage these symptoms.

6. Supports Heart Health:

• Lowers Blood Pressure: Ginger can help relax blood vessels and improve blood circulation, which may lower high blood pressure.
• Improves Cholesterol Levels: Regular consumption of ginger can help reduce LDL (bad) cholesterol and triglycerides, promoting heart health and reducing the risk of cardiovascular diseases.

7. Blood Sugar Regulation:

• Helps Manage Diabetes: Ginger may improve insulin sensitivity and help regulate blood sugar levels, making it useful for individuals with type 2 diabetes or those looking to stabilize blood sugar.

8. Weight Management:

• Boosts Metabolism: Ginger is known to increase metabolism and promote fat burning, making it a potential aid in weight loss.
• Appetite Control: Ginger can help reduce appetite and improve feelings of fullness, leading to better portion control.

9. Menstrual Pain Relief:

• Reduces Menstrual Cramps: Ginger powder capsules are often taken to relieve menstrual discomfort and cramping due to their anti-inflammatory and pain-relieving properties.
• Hormonal Balance: Ginger may help balance hormones, improving symptoms associated with menstruation.

10. Antioxidant Properties:

• Fights Free Radicals: Ginger is rich in antioxidants, which help neutralize harmful free radicals in the body, reducing oxidative stress and protecting against chronic diseases like cancer.
• Promotes Anti-aging: The antioxidant properties of ginger can help protect the skin and body from premature aging.

11. Anti-Cancer Potential:

• Inhibits Cancer Growth: Some studies suggest that ginger has anti-cancer properties that may help slow the growth of certain cancer cells, particularly in colorectal and ovarian cancers.

12. Gut Health:

• Improves Gut Microbiome: Ginger can support the growth of healthy gut bacteria and improve overall gut health, aiding in digestion and immune function.

13. Reduces Migraines:

• Migraine Relief: Ginger may reduce the frequency and intensity of migraines due to its anti-inflammatory effects, helping with pain management.

Serving Size: 100 grams (powder)

• Calories: 335 kcal
• Total Fat: 4.24 g
  • Saturated Fat: 2.6 g
  • Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 27 mg
• Total Carbohydrate: 71.62 g
  • Dietary Fiber: 14.1 g
  • Sugars: 3.39 g
• Protein: 8.98 g

Vitamins and Minerals:

• Vitamin D: 0 mcg
• Calcium: 114 mg
• Iron: 19.8 mg
• Potassium: 1320 mg
• Vitamin C: 0.7 mg
• Vitamin B6: 0.626 mg
• Thiamine (Vitamin B1): 0.046 mg
• Riboflavin (Vitamin B2): 0.203 mg
• Niacin (Vitamin B3): 9.62 mg
• Folate (Vitamin B9): 13 mcg
• Magnesium: 214 mg
• Phosphorus: 168 mg
• Zinc: 4.73 mg
• Manganese: 33.3 mg
• Selenium: 55.8 mcg